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Oyster culture isolate from Barbour County, West VirginiaPO-102

Barbour County, West Virginia

Oyster

Pleurotus ostreatus

CULTURE ID PO-102

Large, thick caps from Barbour County - a robust, generous isolate and a favorite of ours, with a clean, traceable origin. A wild strain; results will track your setup.

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The collection

Pleurotus - the oyster mushrooms - fruit in overlapping shelves on hardwood and are among the fastest, most reliable mushrooms to cultivate. Wild oyster genetics often outperform domesticated lines in vigor and resilience.

PO-102 was isolated from a wild fruiting in Barbour County, West Virginia. This line is distinguished by large, thick, meaty caps - a robust isolate that puts its energy into size and substance.

Available as a 10cc liquid culture or 90x15mm agar plate. Every Redbird line traces to the tree and county it came from.

Origin
Barbour County, West Virginia
Collected from
Wild-collected fruiting
Species
Pleurotus ostreatus
Catalog
PO-102

Growing from this culture

Take the next step with clean technique.

Read the agar to liquid culture guide